Empanada Making Class at Hopsized Brewing

This was so fun!

You’ll taste and learn to make three empanada flavors paired with a cold craft beer from Hopsized Brewing.

• Ham & Cheese – A comforting classic filled with savory deli ham and creamy mozzarella.

• Caprese – Inspired by the Italian favorite, with juicy grape tomatoes, basil pesto, and creamy mozzarella.

• Fugazzeta – An Argentine staple featuring caramelized onions layered with provolone and a touch of oregano.

*Limited seats available*

Tickets available at: https://www.concernedcook.com/event-details/cooking-class-argentinian-empanadas-13